Monday, October 25, 2010

Pumpkin on a Hot Tin... Pan

Ask not what your Pumpkin can do for you, ask what you can do for your pumpkin! 


And so we did: sugar, a bit of butter and quick in the oven! Some time later, the wonder!
So good tastes our world this autumn Tuesday :)!

9 comments:

  1. What a great, fun post for the day Lara! The pumpkin looks delicious! I'd say you did just what it needed you to do! Enjoy your week!

    Sylvia

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  2. That was a quick...I should try this recipe..haha!
    Have a lovely week.

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  3. i love your caption! this looks mouth-watering.:p

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  4. What a gorgeous and delicious photo!

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  5. I've never tried pumpkin with sugar. Should do so.

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  6. My grandmother made baked pumpkin!! is very tasty :) best regards

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  7. @ everybody: thanks for visiting. this is a "Romanian classic" I would say, with a twist. do try: it's amazingly tasty!

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  8. Das habe ich noch nie probiert, schmeckt das echt gut?

    liebe Grüsse

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  9. mein Mann war auch ueberrascht :)). ich weiss dass in Oesterreich es ist nicht ueblich, gebackenen Kuerbis zu essen.

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